Appetizers

: Rajas Soft Cheeses, Poblano Peppers & Onions Served With Roasted Tomato Salsa & Tortillas; $12.95

: Fried Mushrooms Crispy Fried Mushrooms Tossed in White Truffle Oil Served With Creamy Horseradish Sauce; $12.95

: Strips of Chicken Breast Crispy Fried Served With Creamy Herb Dip; $10.95

: Spicy Feta Dip With Roasted Garlic, Extra Virgin Olive Oil, Lemon and Served With French Bread; $9.95

: "Home grown" Shishitos grilled, served with spicy herb; $10

: Wood Grilled Oysters Hickory Grilled Premium Select Oysters With Garlic Herb Butter; $18.95

: Black Pepper Oysters Premium Chesapeake Bay Select Oysters Lightly Fried and Served with Red Sauce; Market Price

Salads

: House Salad of Organic Baby Mixed Lettuces mixed lettuces with pecans, red onion, pepperoncini and your choice of dressing; $6.95

: Arugula Salad Arugula With Nueske's Bacon, Grape Tomatoes, Feta Cheese and Served with Cucumber Dill Dressing; $7.95

: Arugula Salad Fresh Baby Arugula Tossed in White Balsamic Vinaigrette with Nueskes Bacon, Parmesan Cheese, and Grape Tomatoes; $7.95

: Dressings creamy herb, creamy blue cheese,balsamic vinaigrette with blue cheese crumbles, cucumber dill

Pasta

: Butter Cheese Pasta Linguine Pasta, Tossed in Butter and Asiago Cheese; $6.95

: Olive Oil Pasta Extra Virgin Olive Oil, Garlic, Fresh Tomatoes, Green Onions, tossed in Linguine Pasta with Fresh Basil, Cracked Pepper Corns, and Parmigiana Reggiano; $12.95

Fresh Fish Selection of the Day

: Fried Walleye served with pink sauce; $25.95

: Shrimp (6 Large) Fried and served With Red and Tartar Sauce; $23.95

: Grilled Shrimp Hickory Grilled Shrimp With Garlic Herb Butter (6 Large); $23.95

: Add 3 Large Shrimp (Grilled or Fried); $12.95

Steaks

: Ribeye* Hickory Grilled 1 1/4 Inch Thick Cut*Has Fat For Flavor*; Market Price

: Filet Mignon Hickory Grilled Center Cut Filet Mignon 9 oz.; Market Price

: Twin Filets* 8-9 Oz Hickory Grilled or Pan Seared and Oven Roasted with Green Peppercorn Cognac Sauce; *Market Price

Classics

: Honey Almond Chicken* Pan Seared Topped with Toasted Almonds and Drizzled with fresh Local Honey; $16.95

: Rack Of Lamb* Frenched Rack Of Lamb Pan Seared and Oven Roasted Medium Served with a Garlic & Rosemary Cream Sauce; $44.95

: Duck Breast* Maple Leaf Farms Duck Breast Wood Grilled Medium Served with A Cherry Compote; $24.95

: Chicken Piccata with Lemon, White Wine & Capers; $14.95

: Grilled Chicken Grilled Over Hickory Wood Served with Red Pepper Butter; $14.95

: Pork Tenderloin* Pan Seared and Oven Roasted cooked Medium with Garlic & Rosemary Sauce; $19.95

: Grilled Pork Tenderloin* With Cherry Compote Cooked Medium Pink; $19.95

Classic Sides $5

: Grilled Red Cabbage

: Fried Squash

: Crispy Potatoes

: Crispy Fried Okra

: Baby Lima Beans

: Garlic Mashed Potatoes

: Shishitos

Premium Sides $7

: Grilled Vegetables

: Grilled Mushrooms

: Grilled Okra

: Sauteed Mushrooms

Desserts & Beverages

Fresh Brewed Iced Tea
sweet, unsweet $2.00

Glass Bottled Beverages
Coke, Diet Coke, Root Beer, Sprite, Dr. Pepper, Perrier $2.50-$3.00

Coconut cake
Topped with homemade whipped creme, heath mix, toasted coconut. $9.95

Brownie
Amaretto Brownie Drizzled with Chocolate Sauce and Homemade Whipped Creme. Served with Vanilla Ice Cream $9.95

Brownie Bites
Bite size pieces of Amaretto Brownie $5.95

Strawberry Shortcake
$9.95

We seasonally harvest some of our vegetables and herbs from our garden or purchase from our neighbor farmer right here in New Salem.

Because of the perishable nature of fresh product we daily sell out of some items.

$1.00 per person set up charge if you bring your own cake. A 20% service charge will be added to all parties of 8 or more.

ADVISORY: The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, or eggs which may contain harmful bacteria and may cause serious illness.

Canyon Grill Menu