OPEN : Wednesday thru Sunday 5PM - 9PM | DIRECTIONS

Canyon Grill Menu

Our menu changes often. Our menu for Thursday, January 17th, 2019 is:

Appetizers

Rajas Soft Cheeses, Poblano Peppers & Onions Served With Roasted Tomato Salsa & Tortillas
$11.95
Spicy Feta Dip With Roasted Garlic, Extra Virgin Olive Oil, Lemon and Served With French Bread
$8.95
Fried Mushrooms Crispy Fried Mushrooms Tossed in White Truffle Oil Served With Creamy Horseradish Sauce
$11.95
Strips of Chicken Breast Crispy Fried Served With Creamy Herb Dip
$9.95
PEI MUSSELS White Wine, Garlic, Lemon. Garnished With Scallion, Cherry Tomato and Asiago Cheese
$12.50
Wood Grilled Margherita Pizza Pomodoro Sauce, Extra Virgin Olive Oil, Fresh Mozzarella, Fontina & Parmigiano-Reggiano with Fresh Basil
$11.95

Salads

House Salad of Organic Baby Mixed Lettuces
$5.95
Wedge of Iceberg
$5.95
Wedge of Iceberg with Nueskes  Bacon
$7.95
Spinach Salad Organic Baby Spinach, Baby Kales and Arugula With Nueske's Bacon, Grape Tomatoes, Feta Cheese and White Balsamic Vinaigrette
$6.95

Pasta

Five Cheese Pasta Creamy And Rich Baked Penne Pasta With Pomodoro Tomatoes, Tarragon and Five Cheeses
$14.95
Fennel Sausage Tossed In A Creamy And Rich Baked Penne Pasta with Pomodoro Tomatoes, Tarragon and Five Cheeses
$17.95

Signature Dinner

Fresh Fish Selection of the Day

Scottish Salmon Exceptional Rich Flavor Grilled Over A Hickory Fire Served With Fresh Dill Butter 
$22.95
Cioppino A Mix of Mussels, Little Neck Clams, Shrimp and American Red Snapper in a Rich House Made Tomato Seafood Broth And Served With French Bread 
$25.95
Black Grouper Direct Shipped from the Florida Gulf Coast Grilled Over a Hickory Fire Served with Lemon Butter or Sauteed with Capers or Almonds 
$31.95
Trout Amandine Otter Creek Farm Trout Pan Seared then oven roasted and Topped with Amandine Sauce *May Have Bones*
$19.95

Steaks

Ground Mignon Hickory Grilled 12 oz. Ground Mignon with Blue Cheese Crumbles and Cracked Black Peppercorns
$20.95
Filet Mignon Hickory Grilled Center Cut Filet Mignon 9 oz.
$39.95​​
Ribeye Hickory Grilled 1 1/4 Inch Thick Cut*Has Fat For Flavor* 
Market Price
Twin Filets 8-9 Oz Pan Seared and Oven Roasted with Green Peppercorn Cognac Sauce 
$29.95​​
New York Strip Hickory Grilled 1 1/4 Inch Thick Cut
$29.95



Classics

Rack Of Lamb Frenched Rack Of Lamb Pan Seared and Oven Roasted Medium Served with a Garlic & Rosemary Cream Sauce
$39.95
Chicken Breast Grilled Over Hickory Wood Served with Roasted Red Pepper Sauce
$12.95
Duck Breast Maple Leaf Farms Duck Breast Wood Grilled Medium Served with Fresh Mango Pineapple Salsa
$19.95
Chicken Piccata with Lemon, White Wine & Capers
$14.95​
Pork Tenderloin Pan Seared and Oven Roasted cooked Medium with Garlic & Rosemary Sauce
$17.95
Fried Shrimp Crispy Fried  Shrimp With Red And Tarter Sauce (6 Large)
$21.95
Grilled  Shrimp Hickory Grilled Shrimp With Garlic Herb Butter (6 Large)
$21.95
Honey Almond Chicken Pan Seared Topped with Toasted Almonds and Drizzled with fresh Local Honey
$16.95
Pork Chop Dry Aged Bone In Center Cut Chop Hickory Grilled Medium 
$23.95
Add 3 Large Shrimp (Grilled or Fried)
$10.95

Classic Sides $5

Crispy Potatoes
Baby Lima Beans
Grilled Red Cabbage
Crispy Fried Okra
Sweet Potato
Grilled Broccoli
Garlic Mashed Potatoes
Fried Squash
Sweet & Sour Slaw

Premium Sides $7

Grilled Vegetables
Baked Five Cheese Pasta Side
Sauteed Mushrooms

Weekly Specials

We seasonally harvest some of our vegetables and herbs from our garden or purchase from our neighbor farmer right here in New Salem.

Because of the perishable nature of fresh product we daily sell out of some items.

$1.00 per person set up charge if you bring your own cake.

ADVISORY: The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, or eggs which may contain harmful bacteria and may cause serious illness.

Canyon Grill