Canyon Grill Menu

Appetizers

Blistered Dragon and Shishito Peppers- Garden fresh and served with spicy herb *some peppers may be spicy*

$8

Strips of Chicken Breast Crispy Fried Served With Creamy Herb

$14.99

Rajas Soft Cheeses, Roasted Poblano Peppers & Onions Served with House Made Tomato Salsa & Tortillas

$15.99

Spicy Feta Dip With Roasted Garlic, Extra Virgin Olive Oil, Lemon and Served With Toast Points

$11.99

Fried Mushrooms Crispy Fried Mushrooms Tossed in White Truffle Oil Served With Creamy Horseradish Sauce

$15.99

Burrata and Simmered Tomatoes Italian Mozzarella with simmered pomodoro tomatoes, white wine, basil oil, and cracked pepper. Served with toast points

$17.99

Scallops Padron- Blistered shishito peppers, peppadew peppers, roasted red pepper butter, and shishito vinaigrette

$20.99

Salads

House Salad of Organic Baby Mixed Lettuces  Mixed lettuces with pecans, red onion, pepperoncini and your choice of dressing

$8.99

Strawberry and Bleu Cheese Salad Mixed lettuces with Strawberries, Bleu Cheese Crumbles, Red Onion, Pecans, cracked black pepper, and Balsamic Vinaigrette

$9.99

Arugula Salad Fresh Arugula Tossed in shishito vinaigrette with Nueskes Bacon, goatcheese, and grape tomatoes

$9.99

Pasta

Four Cheese Pasta Creamy And Rich Baked Penne Pasta With Pomodoro Tomatoes, and Fresh Basil

$23.99

Fennel Sausage Creamy and Rich Baked Penne Pasta with Pomodoro Tomatoes and Fresh Basil. Topped with Fennel Sausage

$25.99

Spaghetti Rosa Spaghetti tossed in a pomodoro tomato and cream pink sauce. Topped with Parmigiano Reggiano, cracked pepper, and basil oil. ADD BURRATA $6

$23.99

Fresh Fish Selection of the Day

Scottish Salmon* Exceptionally Rich Flavor Grilled Over A Hickory Fire Served with tarragon lemon butter. Recommended Medium Rare

$28.99

Sea Scallops* Fresh Sea Scallops from Georges Banks - Pan Seared or Grilled with Lemon Butter

$36.99

Fried Gulf Shrimp 6 Large Gulf Shrimp Fried and served With Red and Tartar Sauce

$26.99

Grilled Gulf Shrimp 6 Large Gulf Shrimp Hickory Grilled in Garlic Herb Butter 

$26.99

Steaks

Filet Mignon* Center Cut Filet Mignon, hickory Grilled.

$56.99

New York Strip* hand cut at a 16 ounce average and Hickory Grilled

14-OZ AVG $44.99 16-OZ AVG $46.99

End Cut New York Strip* hand cut at a 16 ounce average and Hickory Grilled with Garlic Herb Butter

14-OZ AVG $38.99 16-OZ AVG $40.99

Weekly Specials

"Tuesday Shrimp" Grilled Shrimp or Fried Shrimp with your choice of one classic side. Premium side or salad for small upcharge. (**See full descriptions under Fresh Fish Selections) **Sides of shrimp/scallops are not included**

"Wednesday Pork Tenderloin" Grilled or Pan Seared and served with garlic cream rosemary sauce. Cooke Medium Pink. With your choice of one classic side. Premium side or salad for a small upcharge.

"Thursday Chicken"** Chicken Piccata, Honey Almond Chicken or Grilled Chicken with your choice of one classic side. Premium side or salad for small upcharge.. (**See full descriptions under classics)

Classics

Grilled Chicken** Grilled Over Hickory Wood. Served with Roasted Red Pepper Lemon Butter

$19.99

Chicken Piccata** Pan seared with Lemon, White Wine & Capers 

$19.99

Rack Of Lamb* Frenched Rack Of Lamb Pan Seared and Oven Roasted Medium Served with a Garlic & Rosemary Cream Sauce

$55.99

Pork Tenderloin** Grilled or Pan Seared and Oven Roasted with Garlic Rosemary Cream Sauce Cooked Medium Pink

$23.99

Honey Almond Chicken Pan Seared Topped with Toasted Almonds and Drizzled with Honey

$19.99

Add 3 Large Gulf Shrimp to accompany your dinner (Grilled or Fried)

$13.50

Classic Sides $8

Shishito Peppers

Crispy Potatoes

Crispy Fried Okra

Garlic Mashed Potatoes

Baked Four Cheese Pasta 

Fried Zucchini

Premium Sides $10

Fennel Sausage Pasta